Food economy

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Feature Story MDARD

Military veterans find good fit in Michigan’s agricultural economy

Deven KingMonday, April 24, 2017
Feature Story Walther Farms

Potatoes, Pop, and JIFFY Corn Muffins: Michigan's agri-businesses thrive and reinvest

Lauren Fay CarlsonMonday, April 3, 2017
Feature Story MDARD

Here's what success in building local food systems looks like

Kim EgglestonMonday, March 20, 2017
Feature Story MDARD Summit

Where seller and buyer meet: Summit extends the reach of made-in-Michigan foods

Anne HammingMonday, February 27, 2017
Feature Story Rouhani Foulkes and Kiki Louya at The Farmer's Hand

Detroit and Ann Arbor work together to spread all-local grocery model

Patrick DunnSaturday, February 25, 2017
Feature Story Tomatoes

Greenhouse to grocery: Stocking stores with year-round Michigan produce

David SandsMonday, January 23, 2017
Buzz Oakland Avenue Urban Farm

North End urban farm makes jams to benefit neighborhood

Tuesday, January 10, 2017
Source: NPR
Startup News Joe Spencer, owner of Louisiana Creole Gumbo

Why stop now? Joe Spencer has big plans for Louisiana Creole Gumbo

MJ GalbraithTuesday, December 20, 2016
Feature Story Good Food 1

Diversity of people and perspectives on display at the Michigan Good Food Summit

Melinda ClynesMonday, December 5, 2016
Feature Story Stephen Roginson of Batch Brewing Company

A fermenting culture: Detroit food businesses harness the science (and flavor) of fermentation

Sarah Rose SharpMonday, November 28, 2016
Feature Story Cherry Capital Foods

Food hubs are the future of Michigan's food economy

Zinta AistarsMonday, November 14, 2016
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