Shield’s Pizza opening downtown location in Kales Building
More than 20 years after closing their original Detroit location, local
chain Shield’s Pizza is opening a 7,000 square-foot restaurant in the
Kales Building.
More than 20 years after closing their original Detroit location, local chain Shield’s Pizza is opening a 7,000 square-foot restaurant in the Kales Building.
Excerpt:
“It’s not a sentimental decision,” to return to Detroit, [co-owner Paul] Andoni said. “It makes good business sense to be downtown right now.”
Read the entire article here.
Related Articles
Dlectricity to return this fall to light up Cultural Center and Beacon Park
Inspired by international art and light festivals, the outdoor festival will serve as an opportunity to test digital and mobile strategies and showcase the Cultural Center's new Wi-Fi system.
Local photographer Brian Day captures Detroit for Apple project
Detroit photographer Brian Day is among 30-plus Black photographers nationwide commissioned by Apple to capture and share their hometowns with the world through their unique lens, all shot on iPhone 12 Pro.
Detroit chef Kiki Louya to compete for title of ‘Top Chef’
Kiki Louya, a native Detroiter who co-founded Folk and The Farmer's Hand in Corktown and is the economic development manager at Grandmont Rosedale Development Corporation, will represent Detroit in the upcoming season of Bravo TV's popular cooking competition "Top Chef," the chef, writer, food activist and restaurant consultant announced on her social media pages.
