Four Detroit-based food entrepreneurs among winners of statewide Good Food Fund
The Michigan Good Food Fund has awarded ten Michigan food-based businesses a total of $100,000, with each business receiving a $10,000 Catalytic Investment Award.
The Michigan Good Food Fund has awarded ten Michigan food-based businesses a total of $100,000, with each business receiving a $10,000 Catalytic Investment Award.
Over the next few months, we'll be publishing weekly articles from Cody Rouge, showcasing the authentic stories of residents, community stakeholders, and local organizations helping to create positive change in the neighborhood.
Spring took it's time getting here this year, but now that it has finally arrived we got you covered for the best places to get your flower fix.
The Detroit People's Food Co-op will have a cooperatively owned grocery store, a 50-seat cafe, incubator kitchen, and be in an underserved neighborhood of the city. But it took seven long years to bring this project to fruition.
The farm not only grows produce for wholesale at the weekly farmers market, but also hosts all kinds of community events, like music performances and workshops.
Presented by Keep Growing Detroit and taking place August 2, patrons can take bus and bike tours organized by theme and location.
The youth program at the Detroit Food Policy Council teaches students about the local and national food economy through interactive trips and activities. Carla Underwood writes about her eye-opening experience in the program.
A spate of exciting placemaking projects have been announced this month, each seeking to improve city life through placemaking and community-building practices and projects.
The Michigan Urban Farming Initiative is looking to strengthen its mission in Detroit's North End neighborhood with the transformation of an abandoned three-story apartment building into a community center by raising $50,000.
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